Hey, sorry I ment to blog Monday. Well Saturday I made brownie pops instead of cake pops. So heres how to make them. ( They are extremly rich but very good. You can get the hole set called Wilton Bake it Better that is were I got this recipe.)
1 cake pops pan
18 6in sticks
1 1/2 cups all purpose flour
1/4 teaspoon baking soda
1/2 teaspoon salt
2/3 cup unsalted butter
3/4 cup granulated sugar
1/4 cup water
2 cups semi sweet chocalate chips
2 teaspoons vanilla extract
4 eggs
2 cans shell dipping chocolate
1 bottle sprinkels
Start by spraying the pan and preheat oven to 325. Next combine the flour, baking soda, and salt. Set aside. Then take a sausepan, melt the butter, sugar and water. Make sure the sugar is dissolved before you stop stiring. Add choclate chips.Then keep stirring until choclate is melted. Take off the stove and add the vanilla. In a bigger bowl beat the eggs with an electric mixer.Add choclate mixture. Mix then add flour mixture. Stir WELL! Pour batter into pan. Bake 14-16 minutes. Stick a toothpick in the middle one and if it comes out clean there done. Remove and immeditly insert sticks. Cool in pan for 12 minutes Remove and cool out of pan. Don't decorate until completly cooled.
* makes 18 pops
Friday, August 10, 2012
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